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Donan Hiratsuka Shokuhin 100th Anniversary
豆とともに歩んで百年
Booklet
A booklet commemorating the 100th anniversary of the founding of a company that has been making natto for a century in Noboribetsu, Hokkaido.
北海道登別で1世紀にわたり納豆を作り続ける食品会社の創業100年記念冊子です。
Editor-in-chief: Hiroshi MAEDA
Art Director: Hiroshi MAEDA
Designer: Hiroshi MAEDA
Writer: Hiroshi MAEDA
Photographer: Masahiro NAKAMURA, Hiroshi MAEDA
Client: Donan Hiratsuka Shokuhin
2020
HOME > WORKS > Book and Editorial Design
| Japanesque | Public Relations | Food and Sweets |